Bloody Mary

Ingredients

• 1 1/2 ounces Vodka
• 1/2 cup tomato juice
• 2 teaspoons fresh lemon juice
• Worcestershire sauce to taste
• Tabasco to taste
• 1 celery stick for garnish
• 1 lemon wedge for garnish

Instructions

Combine the vodka, the tomato juice, the lemon juice, the Worcestershire sauce, the Tabasco, 1 cup ice cubes, and salt and pepper to taste, shake the mixture well, and strain it into a tall glass filled with ice cubes. Garnish the Bloody Mary with the celery stick and the lemon wedge.