Mai Tai

Ingredients

• 2 oz Bacardi Light Rum
• 2 oz Pineapple Juice
• 2 oz Orange Juice
• 1 oz Cranberry Juice
• 1/2 oz Grenadine
• 1 oz Myer's Dark Rum
• 1/2 oz Triple Sec

Instructions

Mix everything together and then top off with Myer's Rum. Serve with pineapple slice and cherry with an oriental umbrella.